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Please use this identifier to cite or link to this item: http://repository.potensi-utama.ac.id/jspui/jspui/handle/123456789/5394
Title: Klasifikasi Tekstur Kematangan Buah Jeruk Manis Berdasarkan Tingkat Kecerahan Warna dengan Metode Deep Learning Convolutional Neural Network
Authors: Dr. B. Herawan, Hayadi
Issue Date: 2022
URI: http://repository.potensi-utama.ac.id/jspui/jspui/handle/123456789/5394
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